Weber Smoker Grills

Barbecuing with a Weber smoker during summer is one of the truly great things about the season. With summer there are concerts everywhere, it’s nice outside, and there’s always something going on virtually every weekend. Also, there are those great weekend parties at your house. Or, at least there will be once you get a great Weber smoker to start cooking and smoking some excellent food. Having a great smoker will help any one’s backyard turn into the place everyone wants to be on one of those lazy Saturday afternoons. Finding the right smoker for the best price is sometimes a little hard because there are so many choices. This article will focus on picking out the right smoker for your backyard.

Most peoples idea of a smoker is a big shed type of enclosure that is up in the wilderness on the side of a mountain man’s house and that takes space and a long time to build as well as having all the right material. This is simply not the case and the fact is there are smaller smokers that can do the same thing on a smaller scale that are around the size of a barbeque.

Let us take a look at some of the types of smokers in this category. The Weber Q 100 or baby Q is a smaller grill that is very affordable to those with a small budget. The cooking area that these Weber smokers offer is around 189 square inches. The 8,500 BTU-per-hour input that this grill provides is good enough to cook just about anything in a short time. The burner is stainless steel, it has a removable catch pan, and the it is started by a push button. Now, lets look at a larger smoker.

The Weber Smokey Mountain Cooker is another weber smoker. This one is a lot larger than the Weber Q 100. It comes in to sizes at 18.5 inches and 22.5 inches in diameter. It is quite big but that allows you to smoke a lot of food at once. You can fit an entire turkey in it or a ham with still room for more. It really gives you that slow cooked meat that you always wanted to do with a regular grill but, can’t quite compare to a smoker. Smoking with the Smokey Mountain Cooker smoker also allows you to get that  authentic smokehouse flavor.

People love the Weber Smokey Mountain Cooker because it is durable and lasts due to it being made of porcelain enameled steel. Even when smoking for long time periods, the meat stays juicy due to the steel water pan which adds steam to the smoke. If you really want that smokehouse flavor then this is the smoker for you.

One of the biggest Weber smokers available is the Weber Genesis S-310. This grill is simply huge. It has three stainless steel burners so a lot of food can be cooked at one time. It has an amazing 42,000 BTU-per-hour input! The cooking grates are made of stainless steel and have a diameter of seven millimeters. The cooking area is around 507 square inches, and the warming rack this grill has is about 130 square inches in size. I hope this article has helped you realize the many Weber smokers out there and which Weber smoker grills may be right for you.

Hopefully you now have a little more of an idea of the weber smoker and how it is perfect for cooking all sorts of meats and other foods. You no longer have to build a huge smokehouse to get that great smoke flavor in your food.

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Weber 721001 Smokey Mountain Cooker

weber 7210001Weber makes superior charcoal smokers, and the Weber 721001 Smokey Mountain Cooker is no exception. This model has just about everything, including enough room to simultaneously cook two entire meats (like a whole chicken or turkey, and a whole ham), its own thermometer, drip pan, and fine porcelain enamel casing.

The design makes smoking food a simple matter of keeping the coals hot, adding water and regulating the temperature. The cylinder based shape of the cooker creates 481 square inches of cooking space and includes a nylon cool handle allows you to pop the lid to check on the fish or meat while avoiding getting a burn.

When the portability of the cooker is achieved with sturdy legs and no-wobble casters that can roll the machine away when not in use. The device excels in delivering moist meats through use of a 2 gallon water pan, that can be easily refilled through a access door on the side of the unit. This makes the Weber 721001 Smokey Mountain cooker a “water smoker” that will smoke and moisten the food for the best case possible. The four adjustable vents on each side help maintain the right temperature required to smoke without burning the meat, and the charcoal grating has been upgraded to keep pieces from falling through.

This particular model of Weber smoker is 43 pounds, but accordingly delivers heavyweight results (given its great set of features) to provide smokehouse flavor and really well cooked meats without sacrificing convenience. It’s a slow barbecue cooker that enables you to make smoked ribs, beef brisket, and other delights without much hassle at all. This is where a cooking extravaganza can now take off. The large size and versatility of the smoker permits one to now cook a variety of meats simultaneously with minimum complications. Chicken and turkey cooked together should work exceptionally well, as should ribs and beef in combination.

The size factor also allows one to choose between using charcoal or wood to heat the grill, which opens up a lot of experimentation with various flavors. As a famous chef would say, “kick it up a notch” by tossing in some cider or wine either directly on the meats, or in the water pan to produce a different taste sensation. Because the foundation of steamed meats with perfect smokehouse flavor is virtually built into the foods cooked on the smoker, this permits wide latitude in trying out variations with aromas and condiments.

While the Weber 721001 smoker is almost idiot proof, it still does require one to make some choices as to where and when to use it. For many who enjoy cooking outdoors, it’s ideal for camping trips or other wide open spaces. One also should choose whether you want to purely smoked meats or to grill them, since there are some differences in each process. Weber provides a cooking book with suggested recipes and meat combinations. Even if you’re not camping and already know how to handle a slow barbecue grill, you will truly enjoy the ease at which cooking can soar with a Smokey Mountain smoker.

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Weber Smokers And The Types Of Smoker Wood

This article is all about the different types of smoker wood you can use with a Weber smoker grill. Using different wood chips can give food a distinct flavor and vary in taste when cooking certain types of meats. It is a lot of fun to try out the different timber that can be used [...]

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Weber Smoker Site Launching Soon

This is a new website http://webersmoker.org about the different types of weber smokey mountain smoker. The site will be launch soon and will be featuring tips and recipes on using a weber smoker to it full capabilities. Come back soon to read information on where to get the best prices online for the 18 inch [...]

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